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China International Viticulture, Enology seminars
 Senior wine experts believe China’s rapid growth and market potential are the key factors that will attracting strong, aggressive companies to the Chinese wine industry. According to relevant statistics: From 1994 to 2000, compared with the 6.5% annual growth rate in the world, China's wine consumption grew by 61.8%. At this rate, China will become the fastest growing global wine consumer in Asia by 2006
The major Chinese liquor companies are mostly concentrated in selling high level quality wines, and international wine exports into China will also be positioning themselves to enter this high-end market. By 2010, high-end wines will account for 50% of the Chinese wine market, with middle-quality wines making up 40 and wines of low quality only 10%.
With the development of a culture of wine must come a wine worthy of attention, and with the transformation of the market and the businesses operating within that market, wine industry colleagues need to consider sharing their experiences in order to find a faster and better development path
Technical exchanges
 To better serve the Chinese wine industry, the China National Food Industry Association sincerely invites wine industry colleagues at home and abroad to have a complete exchange on estate grapes cultivation, processing fees and wine brewing processes, promote their own technologies and processes, and achieve internationalization of communication to create business opportunities.
5,000 Yuan /1 hours
International company:1000 U.S. dollar /1 hours
Conference service include: projectors, audio, microphones, tables and chairs, flowers
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